4 recipes in the "contorni" category
Melanzane a funghetto
Eggplant "a funghetto", golden and succulent cubes in a tomato and basil sauce, a traditional Italian side dish full of flavor and color.
Baked Cabbage
Crunchy baked cabbage with breadcrumbs and Parmesan, a healthy and tasty delight with a golden crust, perfect as an Italian side dish.
Baked Pumpkin with Speck
Golden and soft baked pumpkin paired with the crispiness of smoked speck, an autumnal dish full of contrasts and flavor.
Verza al forno (Baked Savoy Cabbage)
Crispy and golden roasted savoy cabbage, aromatically flavored with garlic, extra virgin olive oil, and a pinch of pepper for a rustic and tasty side dish.
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