Strawberry Cupcakes
17/11/2023I can provide you with a recipe for delicious strawberry cupcakes with a sprinkle of Italian style, perhaps including a touch of mascarpone in the cream to evoke the flavors of tiramisu. Here is the recipe:
Ingredients
For the cupcakes:
- 150 g of type 00 flour
- 100 g of granulated sugar
- 1/2 packet of baking powder
- 2 eggs
- 80 g of room temperature butter
- 100 ml of milk
- 1 teaspoon of vanilla extract
- 100 g of fresh strawberries (plus some for garnish), chopped into small pieces
For the mascarpone and strawberry cream:
- 250 g of mascarpone
- 50 g of powdered sugar
- 100 g of fresh strawberries, blended into a puree
- Sliced strawberries for garnish
Preparation
- Preheat the oven to 180 °C and prepare a cupcake pan by lining with paper cups.
- In a bowl, mix the flour with the baking powder.
- In another bowl, beat the butter with the sugar until the mixture is creamy and light.
- Add the eggs, one at a time, continuing to beat, then incorporate the vanilla extract.
- Add half of the flour mixture and mix, then add the milk and finally the rest of the flour, mixing until the batter is homogeneous.
- Fold in the chopped strawberries gently into the batter.
- Fill the paper cups to about 2/3 of their capacity and bake for 15-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
- Allow the cupcakes to cool completely before garnishing.
For the mascarpone and strawberry cream:
- In a bowl, work the mascarpone with the powdered sugar until you obtain a smooth mixture.
- Add the strawberry puree and mix until the mixture is homogeneous.
- Put the cream in a piping bag with a star nozzle and decorate the cooled cupcakes.
- Garnish each cupcake with a slice of strawberry.
Curiosity
Cupcakes, small cakes originally from the United States, have conquered the world for their versatility and convenience. By pairing fresh fruit with mascarpone, you create a perfect marriage between American cuisine and Italian flavors, bringing a piece of Italy into a classic American baked dessert.