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Spicy rice with fried egg

17/11/2023

I can guide you in preparing a simple yet tasty dish such as spicy rice with a fried egg! Mind you, this is not a traditional Italian recipe, but I can give you a version with an Italian twist. Here’s how to do it.

Ingredients

  • 200g of rice (Basmati or Jasmine for a fragrance and texture in line with Asian dishes)
  • 2 eggs
  • 1 fresh red chili pepper (or chili powder if you prefer)
  • 2 tablespoons of extra-virgin olive oil (or seed oil if you want to be more faithful to the Asian version)
  • 1 clove of garlic
  • Soy sauce (to taste)
  • Salt (as needed)
  • Black pepper (to taste)
  • Herbs such as basil or parsley (optional, for an Italian touch to the dish)
  • Parmesan or grated parmesan (for a very Italian variant)

Preparation

  1. Start by washing the rice under running water until the water runs clear. This step will help remove the excess starch and make the rice fluffier and less sticky.
  2. Cook the rice in boiling salted water according to the package instructions, then drain and set aside.
  3. Finely slice the garlic and the chili pepper (remember to wash your hands after touching the chili and to remove the seeds if you prefer a less spicy dish).
  4. In a large frying pan, heat the extra-virgin olive oil and add the garlic and chili to sauté gently, then add the cooked rice.
  5. Stir the rice in the pan with the garlic and chili, making sure to flavor it well. Add the soy sauce and continue to stir to distribute the seasoning evenly.
  6. In a separate pan, heat a drizzle of oil and fry the eggs until the whites are fully cooked and the yolks are semi-liquid. Season with salt and pepper to taste.
  7. Plate the rice, placing a fried egg on top of each portion.
  8. (Optional) Finish the dish by sprinkling some finely chopped herbs and/or a dusting of Parmesan or grated parmesan, for a true Italian “twist.”
  9. Serve immediately.

Curiosity

Rice with egg is a dish that is very widespread in Asia and is often enriched with vegetables, meat, or fish, creating infinite variations. The addition of chili and garlic brings a characteristic spicy taste that is much appreciated. The Italian version with an addition of grated cheese is our personal gourmet touch that satisfies the desire to combine different traditions into a single dish.

Spicy rice with fried egg