Home

Ricotta and Chocolate Chip Ravioli

17/11/2023

Ricotta and chocolate chip ravioli are a delicious dessert that combines Italian culinary tradition with a sweet twist. Here’s how to prepare them:

Ingredients

  • 250 g of type 00 flour
  • 2 large eggs
  • 250 g of fresh ricotta
  • 70 g of granulated sugar
  • 100 g of chocolate chips
  • Grated zest of 1 untreated lemon (optional for a touch of freshness)
  • A pinch of salt
  • Water as needed to bind the dough (if necessary)
  • Icing sugar for decorating (optional)

Preparation

  1. Prepare the dough for the ravioli: in a large bowl, place the flour and make a well in the center. Break the eggs into it and add a pinch of salt. Start to knead first with a fork incorporating the flour gradually, and then continue with your hands until you have a smooth and elastic ball of dough. If necessary, add a little water to help gather the flour. Wrap the dough in plastic wrap and let it rest for about 30 minutes.

  2. For the filling, mix the ricotta with granulated sugar until you obtain a homogeneous cream. Add the chocolate chips and grated lemon zest, if you desire a citrusy touch.

  3. Roll out the dough with a rolling pin or pasta machine until you obtain a very thin sheet. Cut the sheet into squares of about 6 cm on each side.

  4. Place a generous teaspoon of the ricotta and chocolate filling in the center of each square. Wet the edges of the square with a little water and fold the pasta to form a triangle, sealing the edges well to prevent the filling from leaking out during cooking.

  5. Bring a pot of salted water to a boil. Cook the ravioli for about 3-4 minutes or until they float to the surface. Lift them out gently with a slotted spoon.

  6. Serve the ravioli warm, sprinkled with icing sugar as desired.

Curiosity

While ricotta and chocolate chips are typical elements of Italian pastries, their use in sweet ravioli can be considered a creative novelty that mixes sweet and savory, combining traditional shapes of stuffed pasta with flavors more typical of desserts. This dish is perfect to conclude a meal lightly or for a special occasion.

Happy cooking and enjoy your meal!

Ricotta and Chocolate Chip Ravioli