Chicken Sandwich
17/11/2023I can provide you with a recipe for a delicious chicken sandwich. If you like, I can add an Italian twist to the original recipe. Here is the recipe for an Italian chicken sandwich:
Ingredients
- 2 chicken breasts
- 4 slices of country-style bread or sourdough
- 2 tablespoons of mayonnaise (optional or replaceable with tuna sauce for a more Italian touch)
- 1 ripe tomato
- A few leaves of lettuce
- Slices of mozzarella or smoked provola cheese
- Dried oregano
- Extra virgin olive oil
- Salt and pepper to taste
- Balsamic vinegar (optional)
Preparation
- Start by preparing the chicken. If you have whole chicken breasts, lightly pound them with a meat mallet to an even thickness. This will allow for faster and more even cooking.
- Season the chicken with salt, pepper, and a pinch of oregano. Heat a drizzle of oil in a skillet (preferably non-stick) and cook the chicken breasts for about 4-5 minutes per side until golden brown and cooked internally.
- Meanwhile, slice the tomato and shred the lettuce.
- If you prefer warm bread, you can toast the bread slices.
- Spread a thin layer of mayonnaise on one slice of bread (or use tuna sauce), add one or two slices of tomato, and then a handful of lettuce.
- When the chicken is cooked, slice it or place it whole on the bread.
- Add slices of mozzarella or provola on top of the hot chicken to allow the cheese to melt slightly.
- Top with the other slice of bread. If desired, you can drizzle a few drops of balsamic vinegar for a tangy touch.
- Cut the sandwich in half and serve immediately.
Curiosity
The chicken sandwich is a practical and tasty option for a quick meal. The addition of mozzarella or smoked provola and dried oregano turns the classic sandwich into a dish with a clear Italian imprint.
I wish you a good appetite and if you have other requests or preferences, I am here to help!